our organic Cotton keeps produce Vibrant for up to two weeks without Plastic
While conventional plastic bags and boxes suffocate vegetables by trapping stale air and ethylene gas, our damp cotton bag keeps moisture-loving vegetables alive and crisp in a high humidity, breathable environment.
Designed by a greenhouse owner to keep produce fresh for market, owner Sally Erickson found that even the freshest vegetables turn to brown slime when stored in plastic. Sally prototyped her first organic cloth "veggie" bags in her living room in and started to deliver her farmers market produce to her customers in Vejibags. Soon she (and her customers) discovered an age old gardeners secret...
Vejibag is the organic, eco-friendly alternative to plastic, for storing and preserving vegetables in the refrigerator. Made in the USA from virgin french terry, Vejibag are created using impeccably sourced organic cotton, milled and produced by workers in the the United States using ethical labor practices. The Vejibag uses humidity and air flow to keep produce fresher, longer. The best part? They work.
A EUROPEAN TRADITION THAT REINVENTS VEGETABLE STORAGE.
by creating a humid, breathable environment, vejibag rescues vegetables from roT using Age-Old Principals.
sustainability at every step
made from organic cotton, Grown, milled and sewn at worker owned co-ops in the united states.
Vejibags come in 3 easy-to-use sizes.
Made from the softest organic french terry cotton, our cotton bags work with a huge variety of vegetables, fruits, and herbs.